This Thursday, April 27th is the annual Dine Out For Life Event. We are excited to participate again this year! We will be donating 35% of our dinner sales to this great cause. All proceeds from this event benefit The Aliveness Project, an organization that works to help people living with HIV and AIDS. We… Read more »
Posts By: Carrie McCabe-Johnston
Our spring cocktail list debuts today! Please come check out our new stunners and enjoy them on our patio while you replenish your vitamin D! Some new favorites are the Bing, Bang, Boom and a new version of the Tally Ho. The Tally Ho was a pervious patio-sipping-favorite and the Tally Ho #2 features Cucumber… Read more »
We are looking forward to a wonderful holiday this weekend. Please join us for brunch from 10 AM to 2:30 PM. We will have a DJ as usual. Please call 612.354.7060 for Reservations. We will be closed in the evening (closing after brunch at 2:30) on Sunday the 16th of April. We will reopen… Read more »
We are looking forward to spring! Here are a couple new menu items: Housemade pierogies stuffed with smoked Atlantic Cod and yukon gold potato puree. Served with caramelized cream and roasted beets. The beets are tossed in a caraway infused red wine vinegar. They are delicious. We are also very excited to announce the addition… Read more »
What an honor! We are nominated for the 2017 Best of Twin Cities Reader’s Choice! We are finalists for best fries, best happy hour, best place for romance, and best service. Being nominated for Best Service is especially appreciated as our staff has worked so hard to excel in this category over the past four… Read more »
Please show your support and vote for us! Citypages Reader’s Choice Poll 2017: Citypages Poll Minneapols St. Paul Magazine Reader’s Choice Poll 2017: MSP Magazine Poll Thanks so much for your continued support! We look forward to serving our community for many years to come!
We have a limited supply of the highly coveted Bell’s Hopslam! A limited release from the brewery located in Kalamazoo, MI, Hopslam is a dry hop ale that uses 6 varieties of hops from the Pacific Northwest. Complex on the palate, full of hoppy bitterness, and with a hint of honey on the finish. Come… Read more »
Nightingale will be closing at 2:30 PM on Sunday February, 5th for our annual Staff Appreciation Party. We hope everyone will join us for our outstanding Soulful Sunday Brunch featuring Bottomless Mimosas and the best Bloody Mary around from 10 til 2:30! Please call 612.354.7060 for reservations. We hope everyone has a safe and happy… Read more »
We recently added some very exciting new menu items including duck soup dumplings, an olive and beet bruschetta, and a bitter green salad with yogurt dressing. Please click on the link to the menu above to explore our winter menu. As always, reservations can be made by calling 612.354.7060 We look forward to serving you!
Come on in to try some of the new additions to the menu! Celery Root & Taleggio Croquettes, Duck Soup Dumplings, Golden Beet & Olive Bruschetta, Coconut Poached Snapper and More!