Its Back! Our yearly addition to the Winter Cocktail List is back. A warm blend of Garnacha, Brandy, Honey, Fresh Ginger and Dark Spices will take the chill off your bones. Winter is here, but we have you covered!
Posts By: Carrie McCabe-Johnston
Please join us today from 4pm-10pm. 35% of the evenings proceeds will be donated to Whittier International Elementary School, a K-5 school blocks away from the restaurant.
Nightingale celebrated its Third Anniversary on October 9th. Thanks to all for the support and love over the last 3 years. We are looking forward to many more.
Tuesday Date Night $20/person Grilled Romaine caeser dressing, white anchovies, croutons OR Beef Heart Tostada guajillo sauce, avocado puree, queso fresco ______________________________ Potato Gnocchi hen of the woods, preserved tomatoes OR Fried Quail white grits, creamed spinach ______________________________ Lemongrass Panna Cotta muskmelon soup, sesame brittle OR Chocolate Pot de Creme sweet crema, fleur de sel… Read more »
Nightingale will be closed from 3:00pm-10:00pm tonight, Sunday September 13th, for a private event. We will reopen at 10:00. Congratulations to Molly and Ben!
Nightingale will be closed tonight until 10:00pm for a special event. We apologize for any inconvenience.
Please join us on August 31st at 7:00 as we celebrate our favorite summer ingredient, Tomatoes! Shiso Cured Fluke grilled tomato consommé, sungolds ————————— Falanghina ‘Caulino’, Michele Alois 2014 Nightingale Tomato Salad cottage cheese, kalamata puree, milkweed capers ————————— Cerasuolo d’Abruzzo (Rosato), Valforte 2014 Pasta alla Chitarra uni, nori, tomato passatta ————————– Tramonti Costa d’Amalfi… Read more »
Tonight we will be serving Pan Roasted Halibut with Local Tomato Gazpacho and Black Olive Aioli
Elegant Nightingale has an equally elegant burger that’s not too overwrought but hits all the right notes with 50/50 chuck and brisket, aged cheddar, tomato, romaine and aioli. $9 from 4 to 6 p.m. everyday. Add a Hamms for a buck.