Please join us for a 4 course dinner paired with the delicious Dirty & Rowdy Wines. Pet-Nat Sparkling Pinot Blanc Scallop Crudo, chicharron, charred jalapeno, celery Semillon Fried Rabbit Terrine, endive, buttermilk, peaches Mourvedre Smoked Ricotta Raviolo, brown butter, dried olives, arugula Petite Sirah Hanger Steak, sunchokes & beech mushrooms, oyster hollandaise $65 includes tax… Read more »
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Tonight we will be serving Pan Roasted Halibut with Local Tomato Gazpacho and Black Olive Aioli
Nightingale will be closed 12/24 & 12/25 to celebrate the holiday with our loved ones. Back to business as usual on Friday 12/26 at 4:00.
Please join us for our 2nd Annual Tomato Dinner on Monday, September 15th at 7:00. Six courses of tomato focused dishes, each paired with Italian Wines from The Wine Company. For reservations, call 612.354.7060 Click to view menu: Tomato Dinner Menu