Join us for a Special Wine Dinner at Nightingale Restaurant!
Meet the Winemaker Dinner:
Michael Huber of Weingut Huber in Austria
Thursday, February 25th, 2016 7:00pm
Pre-Dinner Reception 5:30
Reception Wines: Hugo Gruner Veltliner & Sparkling Rose of Pinot Noir
-Menu-
First Course
Ahi Tuna Crudo pineapple, shiso, sesame- Huber Riesling Terrasen 2014
Second Course
Pan Roasted Scallops carrots, nettles, country ham- Huber Gruner Veltliner Ober Steigen 2013
Third Course
Grilled Juniper Pork Sausage braised cabbage, pommes dauphine- Hugo Red (Zweigelt & Blaufrankish) 2012
Fourth Course
Hazelnut Torte quince, crème fraiche ice cream- Huber Riesling Eiswine
Cost $65 Per Person (Includes Tax)
Call Nightingale for your reservation today- Space is limited 612-354-7060
Can’t join for Dinner? Michael will be pouring a few of his stunning Austrian wines behind the bar from 5:30pm-7pm come by and say Hallo!
Recent Comments